Peanut Butter Cookies Ice Cream Sandwiches... wow what's a mouthful!

Here is the other cutesy thing I made for the "manly" dinner.  Peanut Butter Cookies Ice Cream Sandwiches!

The recipe inspiration for the cookies came from here and the plating from here.

1 cup of peanut butter (creamy)
3/4 cup of organic brown sugar
1 large egg
3/4 tsp baking soda
pine nuts for flower decoration

Mix all ingredients well.  Put a spoon-full of on the cookie sheet flatten and decorate with pine nuts. 

Bake on a cookie sheet in a warmed up over at 175C (350F) for 8 minutes.  8 minutes ONLY!  Note that cookies will still be completely soft when you take them out of the oven but they will harden in a few minutes.  Don't stick the cookies to bake longer or they'll burn.  (I burned my first batch because I'm not good with authority and decided to bake longer then 8 mins.)

For the ice cream filling I used store bought cinnamon ice cream, mixed it with a bit of pickled ginger syrup.  

Ta-da!